Individual Desserts
Sometimes a whole cake is just not quite enough, or a selection of sweets is what’s called for, from a cheeky dessert bite to the full-blown dessert buffet.
- Cupcakes
Popular flavour choices for wedding dessert tables and celebration occasions:
Cupcakes, assorted flavours (GFO / VO)
Doughnuts, mini/regular, assorted flavours
Brownie with chocolate ganache and candied almond (GFO / VO)
Cheesecake slice (lemon jelly / cherry honey / strawberry lime) (GFO)
Peanut caramel slice (GFO)
White chocolate and raspberry blondies (GFO)
Chocolate caramel tarts
Lemon meringue tarts
Layered individual cakes with decoration (GFO / DFO)
Red velvet layer cakes with pecan and coconut frosting
Tiramisu layer cakes (GFO)
Coconut macaroons dipped in tempered chocolate (GFO / DFO)
Cherry / plum clafoutis (GFO)
Fruit parfait / burnt honey mousse dome (GFO)
Wedding dress decorated sugar cookies